Sea Salt Dark Chocolate

A smooth, rich, organic dark chocolate made with beans grown in Virunga National Park, Eastern Congo. The fruity, smoky flavors of this chocolate are beautifully lifted by a salty-sweet kick of hand-harvested sea salt from Scotland.

Details:

• Made in United Kingdom
• Ingredients: Organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, sea salt (1%)
• 70% dark chocolate

Vendor

Ocelot Chocolate